NFL Hall-of-Famer remembers life lesson on work

Notes

One day when he was 13, Michael Irvin, NFL Hall of Fame wide receiver, decided to ditch school. As punishment, his father brought him to work with him the next day. It was a 14-hour workday, 110-degree heat, with only 15-minute lunch break to eat sardines and crackers. By the end of the day, “Irvin’s…